Our extensive experience in the industry has led to the creation of highly effective training methods.
Our food protection training classes equip students with the knowledge of how to protect food and customers from hazards that could arise in food service.
Rest assured, when you register for our classes, we guarantee that we will not cancel an in-person training due to under-enrollment.
- Virtual and In-Person training
- Private Training at your facility
- Top-Notch food handler training for your entire staff
- We NEVER cancel for under-enrollment.
- FREE E-Study Guide and Graded Pre-Quiz.
- Computer Exam available for immediate results
- Paper Exam available upon request
- Print ServSafe® certificate same day
- A locally owned company providing excellent service since 2009.
Comments
Sue Farace is a great trainer for this course. She made the long class bearable and the information needed for HACCP interesting. - Stephanie M, Ruxton Chocolates Naron Mary Sue Candies
Susan Farace does an excellent job with the ServSafe training. She is so easy to understand, and explains procedures so that students really learn the information. I really appreciate Susan's professional training, and her way of relating the content to real life situations. I look forward to future trainings with Susan!! - Lisa, Harford County Office on Aging
Thank you for all your explanations. I wish I had
done better but at least I passed. - Dana Carroll, Old Mill Cafe
You had my complete attention all day (hard to accomplish for me). I hope to send more people to your class. - Regina Turner, Irish I Had A Cupcake, LLC
