☰
SMF Training & Consulting
Home
Food Safety Training
Food Safety Training
Class Schedule
Private Training
Host a Training
Class Descriptions
Top Notch Food Handler Training
Consulting
Services
HACCP
Food Safety Management Systems
Competitive Edge Consulting
Consulting
Resources
Resources
Restaurant Start-up
Posters & Downloads
Practice Quizzes
Graded practice test
Food Safety Definitions
Local Requirements
About
Blog
Contact
Call
Email
Restaurant and Small Manufacturing Consulting
Sue Farace, CP-FS has over 25 years in hospitality. Our specialty is working with retail food service and small manufacturing.
If you have a food safety concern or question, we are here to help.
Opening a new facility
Permits and Licenses
Developing training programs
Menu Planning
HACCP Plans
Your Name:*
Email Address:*
Contact Number:
Facility Name:
Provide a brief description of how we can help.
200 characters remaining
*Required
