About the Owner & Instructor
Susan Farace, CP-FS
Certified Servsafe ® Instructor and Proctor #5341824
Certified Professional of Food Safety, Credential ID # 21050
State of Maryland interjuridictionally approved instructor for all counties that require a Food Safety Manager.
Why ServSafe ®?
The ServSafe ® Food Protection Manager Certification is nationally recognized and accredited. To date, more than 5 million ServSafe ® Food Protection Manager Certifications have been awarded.
Comments
Really enjoyed this training...very interactively taught!! - eboni, cfuf