SMF Training & Consulting

Food Protection Manager Training & Consulting for Restaurants and Small Manufacturing

How can we help you protect your brand?

HACCP Plans Food Protection Manager Training Restaurant Consulting

Sue Farace, CP-FS has been providing Food Protection Training and Restaurant Consulting Services Since 2009. Our clientele spans from small start-ups to large corporations, and we value each and every one. In addition to our open enrollment classroom training, we offer private on-site food safety manager training along with training for both front-of-house (FOH) and back-of-house (BOH) staff.

Comments

Instructor answered any questions that I had and was very clear on everything that she taught us. Definitely prepared us well for the exam and she is a very good teacher. - Michaela Crue, BrightView Senior Living
i was with sue 3 years ago and the reason i came back to her is she's a good teacher,very nice person,easy to deal with and most of all she give a free consultation and a good advice. she has a better class room this time,very clean,good chair and table arrangement,very relaxing. i will come back again... - joe,
Really enjoyed this training...very interactively taught!! - eboni, cfuf
This instructor and the class presentation is definitely at the top of my list. I've already recommended SMF Training Solutions to friends and co-workers. Thanks Sue... - Ronald E. Bates Sr., Social Security Administration