Food Service Manager Training & Restaurant Consulting

Sue Farace, CP-FS has provided restaurant consulting and the Food Protection Manager training and the ServSafe Manager Level exam since 2009. Our clients range from large corporations to small start-ups and we value each and every one. In addition to our open enrollment classroom training we offer private on-site food safety manager training as well as FOH and BOH staff training.

Comments

Instructor answered any questions that I had and was very clear on everything that she taught us. Definitely prepared us well for the exam and she is a very good teacher. - Michaela Crue, BrightView Senior Living

This instructor and the class presentation is definitely at the top of my list. I've already recommended SMF Training Solutions to friends and co-workers. Thanks Sue... - Ronald E. Bates Sr., Social Security Administration

Sue is not only super knowledgeable but is a great teacher as well. I am dyslexic and sue took a bunch of her time to help me set up my computer because I just could not . Sue your great ! Ty chef chad - Chad , Suburban club

The teacher was very clear helpful. answered an question i had. ill be back in 3 years. - Jamie , Marchionda's

Food Service Manager Training & Consulting for Restaurants and Small Manufacturing

How can we help you protect your brand?