The FDA has produced some very informative brochures about food safety. They are written specifically for high risk individuals. Click this link to be redirected to the FDA site. They have downloads for people in all high risk groups. Including Cancer, Pregnant woman, Diabetes, Older Adults, HIV/AIDS and Transplant recipients.
If you are high risk or just want to learn more about food safety basics I am offering a 2 hour seminar on food safety August 29.
You can register here . The class cost is $25 and include informative handouts.