SMF Training & Consulting
"I care about food safety and helping you grow your business"
Owner, Sue Farace, CP-FS

You can reach Sue, the owner and instructor, at 410-687-1015 during normal business hours.

Email: Contact: Sue Farace, CP-FS
Directions to Classroom
410-687-1015 (office)
410-382-4325 (mobile)


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Comments

Class size was small, which I really liked. Also Susan was very informative and portrayed the material in a very managable way! - Ramez Saba, BelloVittos
The teacher was very clear helpful. answered an question i had. ill be back in 3 years. - Jamie , Marchionda's
You had my complete attention all day (hard to accomplish for me). I hope to send more people to your class. - Regina Turner, Irish I Had A Cupcake, LLC
From the start, Mrs. Farace showed not only the knowledge but also the ability to teach it to others. Not limiting with what was in the text, but adding her own experiences and stories did help us understand better what the book referred to in some o - P. Venegas,

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Current Class List

FormatDate
One Day ServSafe Food Safety ManagerWed 09/27
Two Day ServSafe Food Safety ManagerTue 10/03
One Day ServSafe Food Safety ManagerTue 10/10
One Day ServSafe Food Safety ManagerWed 10/18
One Day ServSafe Food Safety ManagerMon 10/23
Two Day ServSafe Food Safety ManagerTue 11/07
One Day ServSafe Food Safety ManagerTue 11/14
One Day ServSafe Food Safety ManagerTue 11/28
Two Day ServSafe Food Safety ManagerTue 12/05
One Day ServSafe Food Safety ManagerTue 12/12

If you do not see a class date that meets your needs please call Sue at 410-382-4325. We typically offer 2 day trainings the first week of the month and 1 day trainings on alternating Tuesdays and Wednesdays throughout the year.

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For more information and a free no obligation consultation please do not hesitate to contact us at 410-382-4325.